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Vegetable Soup
Some or all of below
Potatoes
Peas
Tomatos
Celery
Onion
Carrots
Mushrooms
Peppers
Garlic
Black pepper
Spices
Vegetable Broth
Gain (Barley, Rice, Split peas, Beans)
Slow cook several hours. I make this soup in cold weather and my wife begs me to make it more often. Exact amounts of components don't matter.
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How about a minestrone no meat and flavorful.
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This is probably not something to try out on a crowd without preliminary testing but well, I was researching soups and stews the other day for the use of various grains. Came upon "zurek", a traditional Polish soup made with a soured rye mash. Now that's an idea I'd a'never come up with! Looks to me as though it could be adaptable to "meatless" with sour cream, cheeses and veggies.
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And don't forget about "Vegetarian Chili " ... chili without meat can be Tasty and filling ... or so I have been told !
Take your favorite Chili recipe , leave out the meat , add three or four different kinds of beans - like kidney beans , navy beans , black beans and pinto beans along with some tomatoes , corn and whatever vegetables ... like carrots , onions bell peppers , other peppers ... Mushrooms , garlic , celery , and whatever else strikes your fancy ...
...it could be great !
Gary